Bacon is a popular inclusion to Spinach and Cheese muffins. Cook the bacon in a pan until soft, add the onions and spinach and then allow to cool.

These Spinach and Cheese muffins are best enjoyed freshly cooled from the oven.

If the family don’t gobble them all straight out of the oven, you’ll want to store them in an airtight container at room temperature on the bench or in the fridge. 

Chickpeas are a great cookie ingredient because they add moisture to the mix and help bind the cookie dough ingredients together. 

Yes. Chicken is a great ingredient to introduce to your little one once they start eating solids, especially for iron! Just be sure to cut your chicken pieces up finely before adding to the dish.

If you’re looking to make your pumpkin puree from fresh pumpkin, any pumpkin variety works well.

If your little one is still getting used to broccoli, or, you don’t have any on hand, cauliflower or baby spinach are all great alternatives.

If you have leftovers that you want to enjoy later in the week, portion your Chicken and Pumpkin pasta into airtight containers and store them in the fridge.

Absolutely! Simply follow the above steps in the recipe but use a slow cooker instead of a saucepan. Just be sure to let the soup cook for 3-4 hours on high or 6-7 hours on low. 

Yes! It is possible to make this dish a gluten-free friendly meal for you and your family. Check the labels of any store-bought ingredients.

Yes, any rice of your choosing works well in this recipe. White, brown, wild rice, black rice, basmati, jasmine and even sushi rice works well in this dish – feel free to get creative!

Certainly. Using garlic or ginger paste saves a lot of time, however, if you have fresh ginger or garlic on hand, feel free to use this instead. 

If you want a veggie-friendly version of this recipe, swapping out chicken for tofu or chickpeas are great alternatives.

Yes, you can omit the sugar. The natural sweetness of the coconut can still make them enjoyable for little ones.

If your toddler has allergies, check the ingredients list for any known allergens and remove that ingredient if you want to use this recipe.

Store the macaroons in an airtight container at room temperature or in the fridge. They can also be frozen.

Absolutely! You can mix in child-friendly extras like finely chopped dried fruit or mini chocolate chips to give the macaroons more variety. 

These coconut macaroons are soft and bite-sized, perfect for toddlers to enjoy as a snack or dessert.

Yes! For some babies who have started on solid food, these may be a great baby led weaning option.

You certainly can. Whilst pork is a traditional sausage roll filling; beef mince or chicken mince are also popular options.

A tangy sauce like BBQ or honey-mustard pairs well with the flavours in pork – but of course, tomato sauce pairs deliciously as well!

If you plan on eating your sausage rolls in the next coming days, you can store your rolls in the fridge and reheat them in the oven for 10-20 minutes, or until crispy.

As recommended in the recipe list, Frittatas are commonly enjoyed with a simple side salad of greens.

Yes, this delicious egg dish is vegetarian friendly, as it only contains vegetable and dairy products. 

Yes, chocolate chip banana mini muffins are freezer-friendly! After they have cooled completely, store them in an airtight container or resealable bag.

Yes, you can substitute regular self-raising flour for wholemeal in Chocolate Chip Banana Mini Muffins. 

You can make Chocolate Chip Banana Mini Muffins healthier by reducing or omitting the sugar or chocolate chips.

Yes, you can make regular-sized muffins using this chocolate chip banana muffins recipe.

Nope! This curry does not contain any chilli spices, sauces or pastes, meaning it will be kind on the tastebuds of your little ones.

Any pumpkin you like! Whether you prefer Butternut, Kent, or Jarrahdale pumpkins, all work perfectly in this curry recipe.

Definitely! However, this will add to your prep time as you will need to soak and cook your chickpeas before they can be added to your curry.