Yes! This bake is a soft and creamy dish that’s perfect for little ones on their baby-led weaning journey and toddlers practising their fork skills.

Sometimes veggies are too much for little ones! For some easy alternatives, you can try cauliflower, baby spinach, silverbeet, kale or brussels sprouts. 

These broccoli bites can be enjoyed as is, with some dipping sauce, or for older little ones, served on a wrap with salad. 

Many cheeses work great in this recipe! Some good alternatives include grated cheddar, mozzarella, or feta.  

Often, young children can be deterred by green veg like broccoli. Thankfully, these Broccoli and Cheese Bites are packed with tasty cheese which balances out the broccoli flavour.

These fritters are baby and toddler friendly! For older babies, Carrot and Zucchini Fritters are a great baby-led weaning meal option, and a perfect snack for toddlers. 
 

The great thing about veggie fritters is that you can include almost any vegetable of your choice into the recipe!

To avoid having your fritter mixture fall apart, ensure your pan is hot and that the mixture is packed together tightly before placing the fritters into the oil.

When it comes to keeping the little ones full and happy, a couple of Carrot and Zucchini Fritters are more than enough on their own.

Yes, you can! Before you place your fritter batter into the air fryer, consider freezing your shaped fritter mixture for 10 or so minutes to help them keep their form in the air fryer.

Yes, but they’re sweet! Just like carrot cake, Carrot and Apple Muffins are spiced and sweetened, so the carrot simply adds a subtle, sweet and moist element to your muffins.

It can be. These Carrot and Apple Muffins can be a healthy breakfast option for your little one.

Yes, you can swap out wholemeal flour for any flour variety of your choosing, whether it's plain flour, almond flour, coconut flour, or any other flour you have in the pantry!

Yes, red apple varieties such as pink lady apples and gala apples also suit this recipe.

Carrot and Apple muffins are best enjoyed fresh, and should be stored at room temperature in an enclosed container.

Yes! For a softer biscuit, you can puree cooled, cooked carrots or use premade carrot puree from the jar. 

They certainly can! Once your baby turns 1 year of age, they can enjoy more diverse foods, herbs and spices such as cinnamon.

Store your cookies in an airtight container in the fridge.

This gnocchi recipe pairs well with tomato-based sauces, but you can also try pesto, a simple olive oil and garlic mix, or even a light cheese sauce.

If you don’t have a food processor, mash the cooked cauliflower with a fork or potato masher until fine. Then mix the flour in with your hands or a spoon until a dough forms.

Cauliflower gnocchi can become mushy if the cauliflower has too much moisture or if too little flour is used.

Cauliflower gnocchi has a mild cauliflower flavor, but it’s subtle. When paired with sauces and seasonings, the cauliflower taste is barely noticeable, making it a versatile dish. 

Cauliflower gnocchi is done when it’s lightly browned on the outside and tender on the inside.

Labour is divided into three stages, starting from your first contraction, and ending with the birth of your baby and placenta.

Contractions can be experienced differently by everyone. They can vary in intensity, duration and frequency, throughout your labour.

You may think it’ll be obvious when you go into labour, but it isn’t always what you see in the movies.